Maintaining both aesthetics and functionality in the kitchen is essential, regardless of its size. Understanding your daily kitchen routines and requirements is crucial to ensure that your kitchen works for you. For small kitchen designs, planning becomes even more critical to maximize the limited space available. According to Ben from Kitchen Makers, “Small kitchen design typically has to work twice as hard due to the space constraints.” Therefore, consider the equipment, crockery, types of food you want to store, and how you cook when planning your kitchen.
For those who love cooking, prioritizing smart kitchen storage ideas to store cookware and maximizing counter space for food preparation might be the right approach. On the other hand, if you prefer fresh food, ensure that you have enough space to accommodate a generously sized fridge.